High-sided pan ideal for making stocks, warming winter soups, dal, stews, larger pasta dishes and jam making. Ergonomic, permanently riveted side handles ensure
Aluminum core sandwiched between layers of premium quality 18/10 stainless. Oven safe and suitable for use with all burners including induction. The tri-ply
Stainless Steel Tri Ply Saute Pan. 3.1" H, 10.2" dia. Beautiful, professional-grade cookware for the modern cook. Designed in London by Felix de Passe and
The Classic 20cm Stainless Steel Tri-Ply Tapered Frying Pan guarantees the best results every time you cook. The flat bottom and sloped sides of the pan
Stainless Steel Tri Ply Saute Pan. 3.1" H, 10.2" dia. Beautiful, professional-grade cookware for the modern cook. Designed in London by Felix de Passe and
Made in France by a foundry established in 1840, Crane cookware has become a perennial favourite for home cooks S5 – Tri Ply Stainless Steel Frying Pan.
Their professional grade stainless steel range is designed and made in England from triple ply 18/10 steel. Suitable for all cook tops, including induction, the